Tagaytay dining destination "Samira by Chele Gonzalez" introduced a limited seven-course degustation menu called El Camino Walk at Samira last October.
Here, Anya Resort Tagaytay general manager Mikel Arriet worked with the culinary team led by executive chef Chris Leaning to draw culinary inspiration from the Northern Way of the Camino.
Barra de Pintxos
This Spanish pilgrimage route traverses Basque country following Cantabria, Asturias, and Galicia, through cities such as Irun,...
Tagaytay dining destination "Samira by Chele Gonzalez" introduced a limited seven-course degustation menu called El Camino Walk at Samira last October.
Here, Anya Resort Tagaytay general manager Mikel Arriet worked with the culinary team led by executive chef Chris Leaning to draw culinary inspiration from the Northern Way of the Camino.
Barra de Pintxos
This Spanish pilgrimage route traverses Basque country following Cantabria, Asturias, and Galicia, through cities such as Irun,...
SM Supermalls invites you to embark on a delightful culinary adventure around Metro Manila. Discover an array of new and delectable dining options—from international...
Kenny Rogers Roasters, renowned for its signature roasted chicken, is taking the flavor experience to the next level with its latest culinary innovation –...
City of Dreams Manila brings out spooky surprises, fun-filled activities, and non-stop excitement this Halloween season at Café Society, CenterPlay, and DreamPlay.
Participants in a...
