Amid the flurry of embracing the “new normal,” it is important that we find the time to continue celebrating milestones and precious moments with our loved ones. Marco Polo Ortigas Manila is pleased to share that its all-day restaurant Cucina and its authentic Cantonese landmark Lung Hin will open their doors to the public beginning June 15, 2020. Guests may choose whether to enjoy their Father’s Day meal in the Hotel’s dining destinations or bring home choice dishes for the celebration.
For Father’s Day weekend (from June 20 to 21), Cucina offers a five-course set menu for P1,200 per person, featuring new dishes developed by the dedicated restaurant culinary team. Guests may choose either the Burrata cheese platter or the prawn cocktail to begin the meal, and the baked Barramundi or the Filetto di Manzo (Angus Beef Tenderloin with foie gras, creamed potatoes, stewed shallots, and fresh truffle) for the main course.
At Lung Hin, Executive Chinese Chef Ken Leung also presents a curated set menu for Father’s Day weekend. This selection, available at P1,200 per person, features deep-fried squid with mashed salted egg, crispy roasted chicken (half), and steamed vegetarian treasure in an Inari bag. Aside from the special menus in Cucina and Lung Hin for Father’s Day weekend, guests may also choose from the available items of the restaurants’ respective a la carte menus.
Café Pronto is also releasing its Salted Chocolate Moist Cake, which proves to be a true chocolate lover’s delight. Made of distinct layers of sponge, biscuit, and mousse, each bite will make any celebration all the sweeter. Guests may add short messages of gratitude and appreciation for Dad when placing their orders with the Café Pronto team via (632) 7720 7777 or via Facebook direct message.
In compliance with the guidelines for restaurant operations, Cucina and Lung Hin encourages advanced bookings via Restaurant Reservations via (632) 7720 7777 prior to the guests’ arrival. Restaurant sanitation protocols have also been reinforced to ensure more frequent disinfection, and social distancing is observed. Sanitation stations have also been installed in all public areas of the hotel to compliment available lavatory and hand-washing areas for guests.
