Following last year’s “overwhelming” response, Greenwich brings back its seafood pasta variant, the Tuna Lasagna Supreme, for a limited time only.
Right in time for Lent, Tuna Lasagna Supreme is made with layers of al dente lasagna noodles with herby-tangy tomato sauce, tuna chunks, and rich, creamy cheese.
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“There was such a huge positive reaction from our Greenwich kabarkadas when we introduced the Tuna Lasagna Supreme last year. Since then, we’ve been getting inquiries to put it back on the menu. We value our Greenwich kabarkadas, kaya #nandiTUNAUlit ang Tuna Lasagna Supreme this summer,” said Greenwich marketing head Pam Reyes.
The tuna pasta is available in stores until April 12 at P89 for a la carte and P99 for a meal.
