Long before “sustainable” became a buzzword in the food business, a retail chain in the Philippines has been offering food products that are organic, natural, and made using sustainable practices that support the future of our planet.
According to multiple sources, a sustainable food item protects and takes into account environmental, health, social, and economic welfare.
Leading all-natural products retail chain Healthy Options adopts and partners with organizations that use sustainable business practices. It also offers huge support for local and sustainable farming. Healthy Options’ all-natural chicken, eggs, and pork come from livestock raised in an all-natural environment. Partner-farms adhere to practices that safeguard animals’ health and well-being. The animals are fed with organic vegetables, wholesome grains, wild insects, and bugs.
Many of Healthy Options’ suppliers generate less waste and protect the land as well as consumers’ health. Sustainable farms produce crops and raise animals without relying on toxic chemical pesticides, synthetic fertilizers, and genetically modified seeds. The company veers away from practices that degrade soil, water, or other natural resources.
In addition to stocking up its shelves with all-natural, organic, and sustainable food products, Healthy Options also promotes minimal to zero food waste. Through its “Love Food, Hate Waste” initiative, the retail chain has been, through the years, encouraging individuals to consume food responsibly.
Go to www.healthyoptions.com.ph to know more about the company and its products.
