True-blue meat lovers appreciate a shop that offers a premium and extensive roster of choice cuts. Luckily, Marketplace by Rustan’s brings every meat kind and cut, from Wagyu to prime rib, closer to home.
The supermarket houses what is dubbed “the best beef in the world,” as it sources its top of the line Wagyu beef from the operator of the largest Wagyu herd in Western Australia.
The secret to the Wagyu beef’s distinct flavor and tenderness is in its marbling, and this kind produces succulent steaks without being as fatty. At Marketplace by Rustan’s, you are guaranteed the highest standard with the Margaret River Wagyu Beef that is free from Hormonal Growth Promotants, delivered vacuum packed and chilled for your convenience.
Another meat option you can look forward to finding on Marketplace by Rustan’s shelves are the Certified Angus Beef products, which are extremely tender, juicy, and packed with flavor. It is considered as the best brand there is because of its 10 quality standards which include abundant marbling, consistent sizing, quality appearance, and tenderness.
Stepping up to the platter is the Collinson & Co. Black Angus beef. One of the brand’s most popular products is the Black Angus beef, which received the gold medal in the Royal Melbourne Fine Food Awards. Collinson beef is so superior because they hand select each cut, raise the best grass-fed cattle in lush pastures, and always ensure a richer taste of beef that suits discerning customers.
Marketplace by Rustan’s also offers its shoppers the finest quality of lamb meat from the White Pyrenees Lamb. Lambs are specifically selected to ensure high muscle yield, consistent quality, and tenderness with a mild flavor profile that distinguishes the White Pyrenees Lamb.
For more information on the supermarket’s meat selection and other products, visit www.rustansfresh.co.
